Product image of Broken Biscuits 1.3kg by House of Lancaster

Best selling Broken Biscuits 1.3kg by House of Lancaster

1400g box


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Wheat flour (gluten), Sugar, vegetable oil (sal, shea, kokum, illipe, mango kernel, sunflower, rapeseed, soybean) and hydrogenated vegetable palm oil, wholemeal flour (gluten), milk chocolate (sugar, cocoa butter, dried skimmed milk, dried whole milk,dried whey (milk), milk fat, emulsifier-soya lecithin, flavouring), butter milk powder, butter (milk), butter oil (milk), glucose syrup, dried skimmed milk, sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate, sodium acid pyrophosphate, acid calcium phosphate, tartaric acid), chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier-soya lecithin, flavouring), dried whole milk, raspberry jam (glucose syrup, sucrose syrup, glucose-fructose syrup, raspberries, invert sugar, sugar, gelling agent-pectin, acidity regulator-trisodium citrate, citric acid, flavouring), raspberry flavour plum jam (glucose-fructose syrup, plums, sucrose syrup, humectant-glycerol, gelling agent-pectins, citric acid, acidity regulator-sodium citrate, colour-anthocyanins, flavouring, calcium chloride) salt, oatmeal, carob bean flour, dextrose, starch, butter oil (milk), peanutspecan nutswalnuts, citrus peel, stem ginger, rolled oats, dextrose, dried whey (milk), ground ginger, full cream condensed milksoya flour, hazelnutssesame seeds, flavourings, whole egg, maize flour, rice flour, dried malt extract (barley), vanilla, almonds, emulsifier - soya lecithin, gelling agent - gelatine, colours (annatto, beta carotene, beta-8-apocarotenal), currants, sultanas, golden syrup, desiccated coconut, ground nut (peanut) oil, honey, molasses, fat reduced cocoa powder, cocoa mass, modified starch, plain chocolate (sugar, cocoa mass, cocoa butter, butteroil (milk), emulsifier, soya lecithin, flavouring), white chocolate (sugar, cocoa butter, dried skimmed milkmilk fat, butter oil (milk), dried whey (milk), emulsifier-soya lecithin, flavouring), vermicelli (contains glazing agents gum arabic and shellac), invert sugar syrup, raisins, pasteurised whole egg, preservative sodium metabisulphite (sulphites), sorbitol, flavour enhancer mono sodium glutamate, mixed spice, flavourings, cinnamon, nutmeg.


Typical Values Per 100g
Energy 2005 kJ
477 kcal
Fat 21.0g
(of which saturates) 10.0g)
Carbohydrate 67.0g
(of which sugars) 27.0g)
Fibre 2.5g
Protein 6.0g
Salt 0.8g

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